Taco Seasoning Recipe
Skip the store-bought packets and make your own flavorful taco seasoning at home! This quick and easy blend uses common pantry spices to create the perfect mix of savory, smoky, and mildly spicy flavors. It’s ideal for seasoning ground beef, chicken, or even vegetables for tacos, soups, and casseroles.

Ingredients
- 1 tablespoon chili powder
- 1 ½ teaspoons ground cumin
- 1 teaspoon sea salt
- 1 teaspoon ground black pepper
- ½ teaspoon ground paprika
- ¼ teaspoon garlic powder
- ¼ teaspoon onion powder
- ¼ teaspoon crushed red pepper flakes
- ¼ teaspoon dried oregano
Directions
- Gather all your ingredients and measure them accurately.
- Combine chili powder, cumin, salt, pepper, paprika, garlic powder, onion powder, red pepper flakes, and oregano in a small mixing bowl.
- Stir until all spices are evenly blended.
- Store the taco seasoning in an airtight container, keeping it in a cool, dark place for up to six months.
- Use 3 tablespoons of this homemade mix to replace one store-bought taco seasoning packet in recipes.

Preparation Details
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 10
Yield: 1 ounce
