steak recipes pan

Steak Recipes

These Steak Recipes are perfect for creating a flavorful and restaurant-quality dinner at home. This garlic-infused New York strip steak is juicy, tender, and packed with bold flavor. Whether you’re exploring steak recipes for dinner, steak recipes grill style, or steak recipes cast iron skillet, this method delivers incredible results every time.

Marinated in fresh garlic and olive oil, then topped with slow-roasted garlic confit and a drizzle of balsamic vinegar, this dish is simple yet impressive. It works beautifully for steak recipes pan, steak recipes oven, or even steak recipes air fryer variations with slight adjustments.

steak recipes grill
steak recipes grill

Ingredients

  • 8 Cloves Garlic, Minced
  • 1 Tablespoon Olive Oil
  • Salt And Ground Black Pepper, To Taste
  • 2 (12 Ounce) New York Strip Steaks
  • 12 Cloves Garlic, Peeled
  • 1 Cup Olive Oil (For Roasting Garlic)
  • 1 ½ Tablespoons Balsamic Vinegar

Directions

  • In A Small Bowl, Whisk Together Minced Garlic, 1 Tablespoon Olive Oil, Salt, And Black Pepper To Create A Marinade.
  • Place Steaks In A Resealable Plastic Bag And Pour Marinade Over Them. Seal And Refrigerate For 8 Hours Or Overnight.
  • In A Small Saucepan, Combine 12 Whole Garlic Cloves And 1 Cup Olive Oil. Cook Over Low Heat For About 30 Minutes Until Garlic Is Golden And Tender. Set Aside.
  • Preheat Grill To High Heat And Lightly Oil The Grates.
  • Remove Steaks From Marinade And Pat Dry With Paper Towels. Discard Marinade. Season Generously With Salt And Black Pepper.
  • Grill Steaks For About 5 Minutes Per Side For Medium-Rare, Or Until Internal Temperature Reaches 130°F (54°C).
  • Transfer Steaks To A Plate And Let Rest For 5 Minutes.
  • Drizzle Balsamic Vinegar Over Steaks And Spoon Roasted Garlic Cloves On Top Before Serving.
steak recipes for dinner
steak recipes for dinner

Preparation Details

Prep Time: 10 Minutes
Marinate Time: 8 Hours
Cook Time: 40 Minutes
Total Time: 8 Hours 55 Minutes
Servings: 2
Yield: 2 Steaks