Honey Butter Recipe

This easy honey butter recipe combines creamy butter with sweet honey to create a smooth, rich spread in just minutes. It is delicious on warm rolls, cornbread, toast, biscuits, and croissants, and you can easily add cinnamon for extra flavor. Discover more flavorful recipes like honey butter recipe right here.

Ingredients

• ¾ cup butter, softened to room temperature
• ¼ cup honey

Directions

• Gather the butter and honey.
• Add the room-temperature butter and honey to a mixing bowl.
• Beat the butter and honey together until the mixture is smooth, creamy, and well combined.
• For whipped honey butter, continue beating with an electric mixer for 2 to 3 minutes until light and fluffy.
• If you want a cinnamon version, add ½ teaspoon ground cinnamon and mix until evenly incorporated.
• Cover the honey butter and refrigerate for up to 1 week.
• Let it come to room temperature before serving so it is easy to spread.

Preparation Details

• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Total Time: 10 minutes
• Servings: 8
• Yield: 1 cup