Burger Sauce Recipe
This easy burger sauce recipe combines creamy mayonnaise, tangy ketchup, yellow mustard, and simple seasonings to create a flavorful sauce for homemade burgers. A little hot sauce adds optional heat, while a short chilling time allows all the flavors to blend together. It also makes a delicious dipping sauce for fries and chips. Discover more flavorful recipes like Burger Sauce Recipe right here.
Ingredients
- 1 cup mayonnaise
- ½ cup ketchup
- ¼ cup prepared yellow mustard
- 2 teaspoons dried minced onion
- ¼ teaspoon dried minced garlic
- ⅛ teaspoon white vinegar
- Hot sauce, to taste
- Seasoned pepper, to taste
Directions
- Gather all the ingredients.
- Add the mayonnaise, ketchup, yellow mustard, dried minced onion, dried minced garlic, and white vinegar to a bowl.
- Whisk everything together until smooth and well combined.
- Add hot sauce and seasoned pepper to taste, adjusting the amount according to your preferred level of heat.
- Cover the bowl and refrigerate the sauce for at least 1 hour so the flavors can blend.
- Stir the sauce before serving.
- Serve with burgers, sandwiches, fries, or chips.
Preparation Details
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Additional Time: 1 hour
- Total Time: 1 hour 5 minutes
- Servings: 20
- Yield: 2½ cups
