Irish Coffee Recipe
This Irish coffee recipe is a warm, rich, and comforting drink made with freshly brewed coffee, Irish whiskey, Irish cream liqueur, and whipped cream. It comes together in just a few minutes and makes an excellent after-dinner drink, especially on a cold evening. A light dusting of nutmeg adds a warm finishing touch. Discover more flavorful recipes like Irish coffee recipe right here.
Ingredients
- 1½ fluid ounces Irish whiskey, such as Jameson
- 1½ fluid ounces Irish cream liqueur
- 1 cup hot brewed coffee
- 1 tablespoon whipped cream
- 1 dash ground nutmeg, optional
Directions
- Gather all the ingredients.
- Preheat a glass mug by filling it with hot water while the coffee is brewing. Discard the water just before preparing the drink.
- Add the Irish whiskey and Irish cream liqueur to the warm glass mug.
- Pour in the hot brewed coffee and gently combine.
- Top the coffee with whipped cream.
- Finish with a light dash of ground nutmeg, if desired.
- Serve immediately while the coffee is hot.
Preparation Details
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Servings: 1
- Yield: 1 Irish coffee
