Vinaigrette Recipe

This easy vinaigrette recipe is fresh, flavorful, and comes together in just minutes. Made with pantry staples like red wine vinegar, oil, garlic, and simple seasonings, it’s perfect for green salads, pasta salads, and roasted vegetables. Whether you’re looking for a classic vinaigrette recipe, a red wine vinaigrette recipe, or a simple homemade dressing, this versatile recipe is one you’ll use again and again. Discover more flavorful recipes like Vinaigrette Recipe right here.

Ingredients

• ½ cup red wine vinegar
• ½ cup vegetable oil
• 2 teaspoons white sugar
• 2 teaspoons salt
• 1 garlic clove, crushed

Directions

• Add the red wine vinegar, vegetable oil, sugar, salt, and crushed garlic to a jar with a tight-fitting lid.
• Secure the lid tightly.
• Shake vigorously until all the ingredients are fully combined and the dressing is well emulsified.
• Taste and adjust the seasoning if needed.
• Drizzle over your favorite salad or use as a marinade for vegetables or meats.
• Store any leftovers in the refrigerator and shake well before each use.

Preparation Details

• Prep Time: 5 minutes
• Cook Time: 0 minutes
• Total Time: 5 minutes
• Servings: 8
• Yield: 1 cup