Chocolate Pudding Recipe

This chocolate pudding recipe is rich, creamy, and incredibly easy to make from scratch. With simple pantry ingredients like cocoa powder, milk, and cornstarch, you can create a smooth and silky dessert in just minutes. Enjoy it warm for a comforting treat or chilled for a classic homemade chocolate pudding that’s perfect for any occasion. Discover more flavorful recipes like Chocolate Pudding Recipe right here.

Ingredients

• ⅓ cup white sugar
• ⅓ cup unsweetened cocoa powder
• 3 tablespoons cornstarch
• ¼ teaspoon salt
• 2½ cups milk
• 1½ teaspoons vanilla extract

Directions

• In a medium saucepan, whisk together the sugar, cocoa powder, cornstarch, and salt until well combined.
• Gradually pour in the milk while whisking continuously to create a smooth mixture.
• Place the saucepan over medium heat and cook, stirring constantly, until the pudding thickens and coats the back of a spoon, about 10 minutes.
• Remove the saucepan from the heat and stir in the vanilla extract.
• Divide the pudding evenly into serving bowls.
• Serve immediately while warm, or refrigerate for at least 2 hours until fully chilled and set.

Preparation Details

• Prep Time: 5 minutes
• Cook Time: 10 minutes
• Total Time: 15 minutes
• Servings: 4
• Yield: 4 servings