Garlic Butter Recipe
Garlic butter is a rich, flavorful condiment that instantly enhances bread, steak, seafood, pasta, vegetables, and pizza crust. This easy garlic butter recipe combines butter, fresh garlic, Parmesan cheese, and herbs to create a versatile spread that can be prepared in just minutes. Discover more flavorful recipes like Garlic Butter Recipe right here.
Ingredients
- 1 cup unsalted butter, softened
- 1 tablespoon minced garlic
- ¼ cup grated Parmesan cheese
- 1 teaspoon garlic salt
- 1 teaspoon Italian seasoning
- ½ teaspoon ground black pepper
- ¼ teaspoon paprika
Directions
- Place the softened butter in a mixing bowl.
- Add the minced garlic and grated Parmesan cheese.
- Mix until the ingredients are evenly combined.
- Stir in the garlic salt, Italian seasoning, black pepper, and paprika.
- Continue mixing until smooth and creamy.
- Taste and adjust seasonings if desired.
- Serve immediately or refrigerate until needed.
Preparation Details
| Detail | Information |
|---|---|
| Prep Time | 10 minutes |
| Cook Time | 0 minutes |
| Total Time | 10 minutes |
| Servings | 16 |
| Calories | 109 per serving |
Tips for the Best Garlic Butter Recipe
- For roasted garlic butter, replace fresh garlic with roasted garlic cloves for a sweeter, milder flavor.
- Use this garlic butter recipe for bread by spreading it on baguette slices and baking until golden.
- Brush it over steak, shrimp, salmon, or crab legs for extra richness.
- Toss warm pasta with a few tablespoons of garlic butter for a quick meal.
- Spread it around the edges of homemade pizza for a flavorful garlic butter pizza crust.
- If fresh garlic is unavailable, substitute 1 teaspoon garlic powder.
Storage Instructions
Store garlic butter in an airtight container in the refrigerator for up to 1 week. For longer storage, freeze individual portions for up to 3 months and thaw as needed.
This easy garlic butter recipe delivers creamy texture, bold garlic flavor, and savory herbs, making it a kitchen staple for countless meals and side dishes.