Stuffed Chicken Breast Recipes
Stuffed chicken breast recipes are a perfect way to turn simple chicken into a flavorful and impressive meal. Whether you’re making a healthy dinner or a fancy dish for guests, stuffing chicken with cheese, spinach, or vegetables adds richness and keeps it juicy. This easy stuffed chicken breast recipe is packed with creamy spinach and wrapped in crispy bacon for a delicious result. Discover more flavorful recipes like Stuffed Chicken Breast Recipes right here.
Ingredients
- 1 (10 ounce) fresh spinach
- ½ cup sour cream
- ½ cup shredded pepperjack cheese
- 4 cloves garlic, minced
- 4 boneless, skinless chicken breasts (pounded thin)
- Black pepper to taste
- 8 slices bacon
Directions
- Preheat oven to 375°F (190°C).
- Place spinach in a bowl and cook until wilted, then mix with sour cream, cheese, and garlic.
- Lay chicken breasts flat and season with black pepper.
- Spoon spinach mixture onto each chicken breast.
- Roll up the chicken to enclose the filling.
- Wrap each piece with bacon and secure with toothpicks.
- Place in a baking dish.
- Bake for 35 minutes.
- Increase heat or broil for 5–10 minutes until bacon is crispy.
- Remove toothpicks and serve hot.
Preparation Details
Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Servings: 4
Calories: 356 per serving
