negroni recipe gin

Negroni Recipe

This classic Negroni is bold, bitter, aromatic, and beautifully balanced. Made with equal parts gin, sweet vermouth, and Campari, it’s an iconic Italian cocktail that’s incredibly simple to mix yet delivers deep, complex flavor. Whether you enjoy it as a pre-dinner aperitif or explore creative variations, the Negroni remains one of the most refined cocktails ever crafted.

negroni recipe with bourbon
negroni recipe with bourbon

Ingredients

  • 25 ml gin
  • 25 ml sweet vermouth
  • 25 ml Campari
  • Ice (for mixing & serving)
  • Orange slice or twist (for garnish)

Directions

Step 1
Fill a mixing glass or jug with ice. Add gin, sweet vermouth, and Campari.

Step 2
Stir for 20–30 seconds, or until the outside of the glass feels nicely chilled.

Step 3
Strain into a rocks glass over one large ice cube or fresh ice.

Step 4
Garnish with an orange slice or twisted peel. A blood orange slice adds a beautiful touch when in season.

Preparation Details

  • Servings: 1
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Difficulty: Easy

Tips for the Perfect Negroni

  • Use high-quality gin and keep vermouth refrigerated after opening for best flavor.
  • Always stir, don’t shake this keeps the drink clear and silky.
  • For a softer, smoother Negroni, stir slightly longer to increase dilution.
  • Try fun twists: mezcal, bourbon, rum, or Aperol for unique profiles.
tequila negroni recipe
tequila negroni recipe

Nutrition (Per Serving)

  • Calories: 156
  • Carbs: 12 g
  • Sugars: 12 g
  • Fat: 0 g
  • Protein: 0 g
  • Salt: 0.03 g